Food Consumption and Availability in Czechia in the Years 1993-2019
Marcela Mácová
Statistika, 101(4): 436-444
Statistika, 101(4): 436-444
Abstract
The article deals with comparison of consumption of food and beverages in the Czech Republic in the years 1993 and 2019 as well as of two main sources of food and food materials, their domestic production and cross border movements.
The article deals with comparison of consumption of food and beverages in the Czech Republic in the years 1993 and 2019 as well as of two main sources of food and food materials, their domestic production and cross border movements.
Keywords
Food and beverages, consumption, agricultural production, self-sufficiency, cross border movements